Black-Eyed Beans
Stuffed Sweet Potato Recipe
Sweet Potatoes:
Pre-heat oven 425º
Wash ‘em clean
Poke holes
Wrap in foil
Bake until tender, 45 to 50 minutes
Black-eyed beans: stove top
Place in a pot and cover with plenty of water (one-part beans to four-parts water). Bring to a boil, then reduce the heat and simmer, covered, 45 minutes…
